Wednesday, April 10, 2013

Lubong! (Part 1)

Pasalubong. One of the best things about traveling is the chance to experience what a place has to offer and bringing home something to share with others. Whether you call it pasalubong, lubong, take-home, regalo or a "bribe", no trip would be complete without it.

Taal Delights -  suman, peanut in panocha, Balayan bagoong, tapa, empanada, sinaing, longganisa... the list is endless and everything is delicious!

Antipolo favorites - no visit to Antipolo is complete without the suman and kasoy. Partner the suman with ripe sweet mangoes and go slow on the kasoy if you're prone to arthritis. Vendors now have a space to call their own beside the church and the badly-placed mall


Ahhh Vigan! - bagnet, empanada, sukang Iloko, bibingka, Vigan longganisa, palayok, baskets, Abel Iloko, garlic...the choice is endless. By the time it was time to go home, the trunk of our car was groaning and the back seat of the car was filled to the brim.

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